In this video, Betty demonstrates how to make elegant Strawberries Romanoff. These strawberries in delicately flavored cream make a grand finale for any meal! Ingredients: 1 quart fresh strawberries 1 cup confectioner’s sugar 1 cup heavy cream 1 teaspoon almond extract 2 tablespoons cointreau or orange juice Gently wash 1 quart of strawberries in cold water. Drain and remove caps. If the strawberr…
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In this video, Betty demonstrates how to make Sauteed Green Beans with Sliced Almond Topping. The green beans are quickly sautéed in a small amount of oil and then served with toasted almond slices on top. This is a gorgeous and healthy dish to serve with a wide array of entrees. Ingredients: fresh whole green beans, as desired (I used about 4 cups, and I chose green beans that were small and ten…
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In this video, Betty demonstrates how to make an Elegant and Dramatic Strawberry Cream Cake. It is lighter on the calories than most cakes, plus it is beautiful, and it tastes superb! Ingredients: 1 angel food cake (I purchased mine from the deli section of my supermarket. You may make a homemade angel food cake, if you prefer.) 2 cups fresh strawberries, washed and sliced 8 oz. package cream chee…
Suggested Reading:
Classical Southern Cooking: A Celebration of the Cuisine of the Old SouthDamon Lee Fowler valiantly preserves an endangered cuisine--Classical Southern--in this winning and evocative compendium of the food of the Old South.... Read More >
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