Chunky

20

In this video, Betty demonstrates how to make her Deluxe Enchilada Casserole. This casserole is composed of salsa, cilantro, black beans, yellow corn with green and red bell peppers, enchilada sauce, and topped with a thin layer of cornbread and Monterey Jack cheese. Mouth-watering! Ingredients: 3 tablespoons diced green chiles, divided ¾ cup chunky salsa ¼ cup fresh cilantro, chopped 15.5-oz. c…



Suggested Reading:

Adventures in New Kentucky Cooking with The Bluegrass PeasantAdventures in New Kentucky Cooking with The Bluegrass PeasantBourbon, country ham, spicebush berries, pawpaws, grits and sweet potatoes are just some of the traditional Bluegrass ingredients that make frequent a... Read More >

Filed under Southern Cuisine by  #

0

In this video, Betty demonstrates how to make her ever-popular Chocolate-y Peanut Butter Bars. You can serve them for dessert, or pack them with your lunch for a burst of energy later in the day! Ingredients: 1 cup chunky peanut butter (You may use smooth peanut butter, if you prefer.) 1 stick butter or margarine, melted and cooled to room temperature 2 eggs 18.25-oz. package butter cake mix (You…



Suggested Reading:

The Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original DishesThe Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original DishesIn this paperback edition of a classic cookbook, one of the South's foremost cooking authorities assembles more than 150 down-home dishes inspired by ... Read More >

Filed under Southern Cuisine by  #

All trademarks and copyrights owned by their respective owners and are used for illustration only
Kokopelli Creative Web Design
Bear