In this video, Betty and Rick have lunch at Boone Tavern Restaurant in Berea, Kentucky. Boone Tavern Restaurant is owned by Berea College, and many of the workers at the restaurant are students at the college. The college began in the 1800′s, accepting promising students, but charging no tuition or cost for room and board. To make up for this financial assistance, each student works up to ten hour…
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Thai food recipe: Green curry shrimp. The shrimp is stir-fried and this is made in just 5 minutes of cooking. Of course all the Thai ingredients were prepared prior! Green curries are very popular in southern Thailand and they are spicy and need rice with them. Try this simple dish, and look for the recipe coming soon on JoysThaiFood.com…
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Southern Living 1996 Annual Recipes (Southern Living Annual Recipes)With nearly 1,000 recipes, this book makes sure cooks will never be short on serving ideas. Every recipe which appeared in Southern Living magazine du... Read More >
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In this video, Betty demonstrates how to make homemade, country-style Southern Fried Chicken. Seasoned with salt and pepper, dredged in flour, this chicken is browned on the stove and then oven-fried until golden brown. Yum! Ingredients (for buffet-style serving): 11 pounds chicken parts, washed and dried with paper toweling (I used breasts, wings, thighs, and legs.) salt, to taste freshly ground…
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Who needs KFC when it is so easy to prepare Southern Fried Chicken at home? This is probably the worst imitation of a Southern US accent on record. I sound like something off South Park! Turn the sound off for a more pleasurable experience… Recipe at: titlisbusykitchen.com…
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Magnolias Southern CuisineSince it opened in 1990, Magnolias has been called "perhaps the city's most celebrated restaurant," by Southern Living and "the place to dine" by Char... Read More >
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The Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original DishesIn this paperback edition of a classic cookbook, one of the South's foremost cooking authorities assembles more than 150 down-home dishes inspired by ... Read More >
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Suggested Reading:
Southern Living 1996 Annual Recipes (Southern Living Annual Recipes)With nearly 1,000 recipes, this book makes sure cooks will never be short on serving ideas. Every recipe which appeared in Southern Living magazine du... Read More >
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Adventures in New Kentucky Cooking with The Bluegrass PeasantBourbon, country ham, spicebush berries, pawpaws, grits and sweet potatoes are just some of the traditional Bluegrass ingredients that make frequent a... Read More >
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In this video, Betty demonstrates how to make Kentucky Fried Catfish. A popular entrée in Kentucky, as well as the entire South, this version has a seasoned cornmeal coating and is fried in peanut oil on top of the stove. It is the best!!! Ingredients: 6 (4 to 6 oz.) catfish fillets 1 cup milk 1 cup plain yellow cornmeal ½ tablespoon seasoned salt 1 teaspoon ground black pepper ¼ teaspoon onion…
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Southern Fried Okra – Recipe Coming Soon … Fried Okra Southern Recipe Kitchen Cooking Flour Batter Eggs Corn Meal Vegetable Christmas Holiday Family Side Dish Salt Pepper Fry Kudzu Julie Comfort Soul Food Oil Delicious Pan Atlanta Georgia…
Suggested Reading:
The Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original DishesIn this paperback edition of a classic cookbook, one of the South's foremost cooking authorities assembles more than 150 down-home dishes inspired by ... Read More >
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Who needs KFC when it is so easy to prepare Southern Fried Chicken at home? This is probably the worst imitation of a Southern US accent on record. I sound like something off South Park! Turn the sound off for a more pleasurable experience……
Filed under Southern Cuisine by
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